Recipes

Some barbecue recipes are worth spending the afternoon around the grill, and English Cut Smoked Beef Ribs are certainly one of them! Scott Thomas of The Grillin’ Fools fires up the American Made Grills Ovation Hybrid Grill, combining charcoal heat and hardwood smoke to create tender, juicy beef with a rich, peppery crust. With a classic SPG rub, slow-smoking techniques, and a finishing touch of beef tallow, Scott shows how to bring authentic smokehouse flavor to your own backyard. Gather your friends, fire up the charcoal, and see how the Ovation turns a relaxed afternoon into a barbecue worth sharing.

Fire up the grill for something special with Grilled Picanha Roast with Chimichurri Sauce, a bold, flavorful recipe from Scott Thomas of The Grillin' Fools. Using the American Made Grills Ovation Hybrid Grill, Scott combines charcoal and wood smoke with a reverse-searing technique to create a juicy, tender roast with a beautifully caramelized crust. Fresh chimichurri brings a lively blend of herbs, garlic, and acidity that perfectly complements the rich beef. Whether you're planning a weekend feast or gathering friends for an outdoor dinner, this recipe brings steakhouse-worthy results to your backyard. Get Scott's expert tips and fire up something unforgettable!

A tomahawk steak deserves a grilling method that makes the most of every thick, flavorful bite. Scott Thomas of The Grillin' Fools fires up the Ovation Hybrid Grill for a Reverse Sear Tomahawk Steak Recipe Finished with Clarified Butter, starting low and slow before finishing over blazing heat. Charcoal, wood smoke, and a final sear build layers of flavor while creating a beautifully browned crust and an evenly cooked center. Then, clarified butter and fresh herbs add a rich finishing touch. See how Scott puts reverse searing to work and brings his techniques to your next backyard steak night.

Game day tastes better with barbecue on the menu. Simple Smoked Pulled Pork Shoulder delivers tender, juicy meat, a savory bark, and plenty of smoky character for a crowd-ready favorite. Fire up an American Made Grills Hybrid Grill with wood or charcoal, or add a smoker tray to your gas grill for that classic barbecue taste. Once the pork is ready, pile it onto sandwiches, load up nachos, fill tacos, or serve it straight from the platter. Start early, enjoy the afternoon outside, and have a hearty spread ready for kickoff.

Football season is almost here, back-to-school gatherings are underway, and warm evenings still offer plenty of reasons to fire up the grill. Grilled Pork Belly Skewers bring bold flavor to any occasion with juicy pork, caramelized edges, and an Asian-inspired marinade featuring soy sauce, mirin, sesame oil, garlic, and ginger. Serve them as a crowd-pleasing appetizer, add them to your game-day spread, or build an easy outdoor dinner around them. Gather your favorite people, enjoy more time on the patio, and see how this flavor-packed recipe can make your next cookout one to remember.

Summer may be winding down, but the grill still has plenty of work to do. Grilled Shrimp Tacos with Mango Salsa bring fresh color and bold flavor to late-summer weekends, pairing lightly charred shrimp with sweet mango, creamy avocado, crisp cabbage, jalapeño, and lime. They cook quickly, serve easily, and give family and friends another reason to gather outside while the weather stays warm. Whether dinner follows an afternoon by the pool or caps off a busy week, this recipe keeps outdoor cooking relaxed and satisfying. Fire up your American Made Grill and make the most of every remaining summer weekend.

Bring fresh summer flavor to the backyard with Grilled Chicken Fajita Salad, a colorful meal that pairs flame-grilled favorites with crisp, refreshing ingredients. Juicy marinated chicken, charred peppers and onions, creamy avocado, crunchy tortilla strips, and a bright lime dressing come together for a satisfying dinner without feeling heavy. It is an easy choice for relaxed weeknights outside or casual gatherings with family and friends. Fire up your American Made Grill and see how a familiar fajita night becomes a vibrant salad made for warm evenings, good company, and more time around the grill.

Fire up the grill and add bold flavor to your next backyard meal with Skirt Steak with Salsa Macha. This recipe pairs juicy, flame-grilled skirt steak with a smoky, nutty salsa that delivers just the right amount of heat in every bite. You'll also see why high-quality grilling equipment helps create consistent results from start to finish. Whether you're planning a family dinner or entertaining friends, this dish brings fresh flavor and simple preparation together for a meal everyone will remember. Read the full recipe and make your next cookout one that keeps guests coming back for another serving.

Sweet, savory, and kissed with smoky flavor, Pepper Jelly–Glazed Chicken Thighs with Grilled Peppers is a recipe that belongs on your summer menu. Tender chicken thighs develop a rich glaze on the grill, while colorful peppers add freshness and a light char that completes every plate. Whether you're planning a relaxed family dinner or hosting friends for the weekend, this recipe delivers bold flavor without a complicated process. Fire up your American Made Grill, gather everyone outdoors, and enjoy a meal that celebrates great food, fresh air, and the simple pleasure of cooking together.

Fresh seafood deserves a place on your summer grilling menu, and Grilled Scallops make it easier than you might expect. Learn how a few simple ingredients, proper heat, and the right grilling techniques create tender scallops with a flavorful golden crust. You'll also see why American Made Grills help deliver consistent results for delicate seafood and everyday favorites alike. Whether you're planning a relaxed dinner on the patio or serving guests for a weekend cookout, this recipe offers a fresh way to enjoy the season while making the most of every meal outdoors.

Celebrate the Fourth of July with a backyard favorite that never goes out of style. These Grilled BBQ Ribs combine slow-cooked tenderness, smoky flavor, and a rich barbecue glaze that makes every bite worth the wait. The recipe is perfect for holiday cookouts, family gatherings, and weekends spent outdoors with friends. You’ll also see why American Made Grills are proudly handcrafted in the USA and built to deliver dependable performance for every meal. Fire up the grill, enjoy the season, and make this Independence Day celebration one everyone will be talking about long after the last firework.

Looking for something different for your next backyard meal? Tandoori Chicken Tikka combines tender grilled chicken, warm spices, and smoky flavor in a handheld dish that fits perfectly into summer outdoor living. These colorful skewers cook quickly, making them ideal for poolside lunches, casual evenings on the patio, or weekend entertaining with friends and family. The yogurt-based marinade creates juicy, flavorful bites that pair beautifully with the char from a hot grill. If you’re ready to add fresh inspiration to your outdoor menu, this recipe delivers bold flavor and a fun way to enjoy time outside.