Thanksgiving is here, and after years of grandma's overcooked, dry turkey, it's time for a change. Pellet Smoked Turkey provides a new and different way to cook the turkey on Thanksgiving. It is flavored and moisturized with a simple brine and cooked slowly on a pellet or hybrid grill. Not only will the turkey taste great, but the golden goose will also be the star of the table!
The holidays are just around the corner, and we want to bring sophistication to your Turkey Day menus. Featuring a divine combination of flavors in a Thanksgiving Day appetizer, Grilled Figs with Honeyed Goat Cheese & Thyme is simple, beautiful, and elegant. Fragrant and lovely, these figs are super simple to prepare and make an excellent snack during the festivities or even a unique dessert.
A great way to spice up your Thanksgiving meal this year is with Grill-Roasted Root Vegetables. Grilled vegetables are perfect for the holiday because they can be easily prepared outside on the grill and will hold up well to fragrant flavors like thyme and rosemary. Freshen up your vegetables with dried cranberries and pecans for an impressive side to your Thanksgiving turkey.
With Thanksgiving around the corner, some may want to ditch the same old turkey for something new. Try Grilled Pork Roast with Fruit Compote, a herb-spiced pork roast complemented by the sweet and sour fruit compote. With rustic flavor and the scents and tastes of fall, this pork is an ideal headliner for a fun-filled family feast!
As the months get cooler and we move into autumn towards winter, grilling fresh seafood is a passionate favorite. Not only is it healthy, but there are also limitless combinations of herbs and seasonal fruits and veggies that complement the...
We have a perfect dish for fall because of the combination of flavors, veggies, and protein. Sliced Strip Steak with Arugula and Parsley will satisfy your craving for comfort food while still being healthy enough that you can enjoy it guilt-free! Full of flavor, this salad is a perfect meal for a blister fall evening around the fire pit with family, friends, and a warm drink.
Potatoes are a timeless favorite, and they're delicious at any time of year. Typically prepared indoors, we believe grilling them is the best method, and we're here to show you how simple it can be! Buttery and peppery, Grilled Potatoes with Garlic and Chipotle Spice are addictively savory and ready to join your next barbecue!
Marinate, grill, baste, and serve - that's it! Char Siu Chicken is a Cantonese dish with a sweet yet savory sauce usually served with rice but can be paired with just about any side dish. Perfect for any time of year, we love this chicken in the fall when the cooler temperatures and fall colors make for a sure way to make memories with friends and family around the fire pit or barbecue grill.
The days are getting shorter and cooler, but that doesn't mean you still can't enjoy grilling. Grilling is often preferred in the fall because it's not too hot or too cold outside! Try Grilled Pork Chops with Pineapple-Turmeric Glaze for a gorgeous autumn meal, perfect for a weeknight dinner in about 30 minutes.
Enjoy the crisp air, the flavors of the season, and gorgeous evenings around the fire with Seared Bison Strip Loin with Juniper and Fennel. This steak features a dark, robust crust and tender middle and is beautifully seasoned for a classic autumn outdoor meal. Seared on a hot stone and flavored with fennel seeds and juniper, this bison loin is tender, mild, and fragrant.
Fresh, spicy, and coated with decadence, Grilled Clams with Spiced Paprika are a perfect way to bring the taste of the sea to your backyard. Brimming with fiery flavor thanks to zesty spiced butter, these clams are grilled up in minutes, making them an easy weeknight meal to enjoy with your family after a busy day. Get your grill ready, and prepare to enjoy one of the most sumptuous seafood meals you'll ever have!
Summer's leaving, so get your weekend menus set and scheduled to enjoy the outdoors while the weather is fantastic! Grilled Pork Chops with Honey Garlic Glaze are flavorful, tender, and addictive, perfect for the transition of seasons. I love fall, but seeing the signs of the end of summer has put a fire under me to grill more while the days are long and the weather is ideal.
Don’t waste these gorgeous summer days and bake in the kitchen; got outside with your grill with Chile-and-Yogurt-Marinated Grilled Chicken from American Made Grills! With an incredibly flavorful marinade that includes yogurt, chili powder, garlic, and cumin, this chicken brings a spicy yet subtle flavor profile that will delight any palate.
Finding light and refreshing dishes to add to the menu is crucial with the summer heat in full effect. Zesty and refreshing, Grilled Steak with Cucumber and Daikon Salad is a Japanese-inspired summery dish featuring seasoned steak, crisp salad, and refreshing gremolata. The salad is a perfect complement to the succulent beef that doesn’t weigh you down and can be ready in 40 minutes with very little time at the grill!
Bring out those mad summer grilling skills with an amazing grilled veggie that will make any party complete with taste and sophistication. Grilled Garlic Parmesan Zucchini is a delicious side dish for any outdoor barbecue that pairs well with various meats or fish but tastes great on its own, too. Super-fast and easy, these zucchinis cook quickly on the grill, so you don't have to feel like a slacker party host!
Turn everything you know about grill chicken on its head with Chicken Inasal – The Best Grilled Chicken Ever! Your friends and family will be begging for this recipe that is a bold take on a traditional Filipino favorite. Featuring striking flavors from lemongrass, ginger, seasoned rice vinegar, and achiote seeds, this chicken is beautifully marinated and tenderize to finish perfectly on the grill every time.
We love grilling and eating out on the deck, but sometimes we need a little something extra to take our meal over the top. Ginger-Miso Grilled Asparagus has an irresistible mix of flavors from ginger, miso, and mirin – a perfect complement to whatever’s on the menu. With tasty, charred edges and ends that are addicting, it's sure to be a hit with your guests at your next cookout or dinner party this summer!
When it's too hot to cook indoors, grilling outside is relaxing, and the grill provides never-ending flavor. Grilled Swordfish with Charred Leeks and Citrus is a beautiful way of spending a brisk summer evening by the pool with some shade, family, and friends. An elegant, filling meal without the heaviness of beef, the grill is perfect for swordfish and brings out a smoky sweetness in the leeks.
With the summer season is in full swing, Summertime Grilled Lobster with Lime-Bay Butter brings a decadent texture with hints of lime and herbs that are a refreshing lift to the buttery richness. Get the recipe now and try your hand at grilling these beauties in your own backyard!
Quick, easy, and sure to satisfy your palate, Grilled Pork Chops and Peaches is the perfect dish to enjoy during this time of year. Seasonal peaches give it an amazingly fresh flavor, while the pork chops provide a hearty meal for your entire family! Not only does this dish explode with flavor, but the presentation of grilled peaches on top of seared pork is also breathtaking and alluring.
For a quick 30-minute meal that will impress your guests and family, Korean Sizzling Beef will transform your grill into an authentic BBQ experience with its sweet and spicy flavors. Based on the Korean classic, Bulgogi, thinly sliced beef is marinated in soy, sugar, and sesame oil. Served with steamed rice, this savory-sweet and spicy “beef candy” is a gorgeous and simple weeknight meal!