Recipes

Bring bold flavor to your summer grill game with Grilled Potatoes with Red Miso Butter. This side dish starts with a quick boil, finishes over high heat, and gets a flavor boost from a rich, savory-sweet miso butter. Whether paired with steak, chicken, or seafood, it's an easy upgrade that adds depth and balance to any spread. Made on the versatile Hybrid Grill Series, this recipe highlights the control and flavor American-made craftsmanship delivers. Simple steps, unforgettable results—your summer cookout just got better. Don't miss the recipe quickly becoming a go-to favorite for grilling season.

Looking to grill something fresh that doesn’t weigh you down? This summer, skip the heavy mains and try our Charred Asparagus and Dates with Goat Cheese. It’s smoky, sweet, and bright—an unexpected mix that hits every note. Asparagus gets a perfect char, dates bring natural richness, and goat cheese ties it all together with creamy balance. Whether served as a side or the main event, this dish delivers bold flavor without the bulk. See how this simple combination holds its own on the grill—and why it might steal the spotlight at your next cookout.

Grilled Fajitas are your answer to easy outdoor meals with bold flavor and zero fuss. Marinated meat hits the flame, vegetables get that perfect char, and the toppings bring it home—bright lime, creamy avocado, cool sour cream, and more. It's a fast, crowd-pleasing dish that lets the grill do the heavy lifting while you soak up the season. Whether you're planning a weekend hangout or a weeknight dinner outside, this recipe checks every box. Fire it up and keep things simple, satisfying, and packed with flavor. Read the full recipe and bring fajitas to your next cookout.

Fresh, fast, and made for spring—Grilled Prosciutto-Wrapped Asparagus is the perfect excuse to fire up the grill. With just two ingredients and a few minutes over the flame, this recipe delivers a smoky, savory flavor that's right at home next to steaks, seafood, or a spring roast. It's easy enough for a casual dinner but impressive enough for guests. Whether you're planning an outdoor gathering or just stepping out for a weeknight meal, this dish brings the season to your plate without slowing you down. Ready for something crisp, salty, and perfectly grilled? Get the full recipe and fire up your spring lineup.

Spring grilling doesn't need to be complicated to taste great. This easy recipe for Springtime Grilled Vegetables with Tzatziki brings fresh flavor and bright color to your plate using just a few simple ingredients and a gas grill. Skewered veggies get a perfect char while a cool, creamy dip balances the heat with herby, lemony freshness. Whether you're serving it as a main or a side, it's a quick way to make the most of longer days and warmer evenings.

The big game calls for big flavors, and these Barbecue Havarti Burgers with Sweet Potato Fries deliver. Juicy, barbecue-infused patties, topped with creamy melted Havarti and crispy sweet potato spirals, create the ultimate game-day bite. Whether hosting a backyard watch party or grilling for a crowd, this recipe brings bold flavor and crunch to every play. Fire up the grill, gather your guests, and serve a feast worthy of champions!

This Thanksgiving, try these Flame Roasted Brussels Sprouts with Fennel and Serrano Ham. This dish offers a delectable fusion of smoky, crisp Brussels sprouts infused with the rich flavors of balsamic vinegar and olive oil paired with savory ribbons of Serrano ham. By roasting these ingredients over an open flame, we've crafted a side dish that's as visually appealing as delicious, perfectly complementing your Thanksgiving feast. Embrace a new holiday tradition with these grill-inspired delights, promising to become a favorite at your celebration.

Savor fall flavors with this Barbecue Carrots with Yogurt and Pecans recipe, a dish that brings together the vibrant colors and tastes of the season. Perfectly grilled to unlock their natural sweetness, these carrots are accompanied by a creamy yogurt dressing and crunchy pecans, offering a tantalizing combination of textures. Ideal for everything from cozy family dinners to festive celebrations, this recipe promises to add a touch of autumn's warmth to your holiday meals.

Experience the essence of autumn with our delicious recipe for Grilled Fall Vegetables. As the season of change envelops the landscape, savor the natural sweetness and smoky aroma of hearty squash and root vegetables. Perfect for any occasion, this dish celebrates the harvest's bounty and the simplicity of fall cooking. Whether you're hosting friends or enjoying a quiet evening, this vibrant and flavorful side dish is sure to bring warmth and joy to your table.

Are you looking for an exciting and healthy meal to grill up this summer? Look no further than Summertime Grilled Salmon Salad with Fresh Strawberries! This delicious dish will have your guests asking for seconds. Enjoy the perfect balance of healthy ingredients, essential vitamins, and delicious flavor with our Summertime Grilled Salmon Salad with Fresh Strawberries! So don't hesitate to try this tasty recipe today and grill something special!

Looking for a fresh and scrumptious vegan summer dish? Grilled Nectarine and Zucchini Salad with Mint Dressing is perfect for your next BBQ, picnic, or light dinner. The blend of smoky grilled nectarines and tender zucchini paired with a refreshing mint dressing brings the delightful essence of summer to your plate. Top it off with some toasted pine nuts or almonds for extra crunch. Simple to prepare and irresistibly tasty, this salad is sure to impress all your guests.

Elevate your next barbecue with American Made Grills and Grilled Baby Potatoes with Lemon Herb Dressing! This dish promises crispy potatoes bursting with fresh, herbal flavors, perfect for grilling aficionados and vegans alike. Whether you're a grilling veteran or just beginning your culinary adventures, this recipe is friendly, foolproof, and packed with tips to inspire outdoor cooking.