Enjoy one of the most traditional Irish meals with our Smoked Irish-Style Lamb and Potatoes! Make this dish for your next St. Patrick's Day celebration and bring the flavor of Ireland to your grilling experience. Our lamb leg is butterflied and then rubbed with a fragrant spice mixture of rosemary, garlic, black pepper, and salt. So grab some of our Smoked Irish-Style Lamb and Potatoes and give your next gathering that unique flair you can only get from an old-world Irish classic.
Today's blog is all about a fresh grilled recipe to get you ready for St. Patrick's Day! We have a delicious grilled steak recipe perfect for your outdoor celebration - St. Patrick’s Day Stout & Pesto Grilled Flank Steak! The steak is marinated in Irish stout beer and green from the fresh pesto. It is served with a matching traditional Irish side dish. SIt's time to get your shamrock embroidered shorts and suspenders ready, load up the barbecue, and celebrate "Green Day!"