Recipes
Pork Shoulder Steaks with Grilled Mustard Greens
Pork Shoulder Steaks with Grilled Mustard Greens is a great way to warm up while grilling in the wintertime. The pork shoulder steaks are rubbed with a spicy mixture of spices and grilled over medium heat. The grilled mustard greens are tossed with garlic and olive oil and served on top of the pork shoulder steaks. With moist texture and gentle heat, this hearty dish is perfect for brisk wintery days, sure to become a family favorite!
Chile-Rubbed Flank Steak with White Polenta
Grilling in winter can be just as much fun as in summer with the right recipes. One delicious dish is Chile-Rubbed Flank Steak with White Polenta. The flank steak is rubbed with garlic and chile, then grilled to perfection. The polenta is a fluffy backdrop to soak up the delicious sauce. This dish is perfect for any winter-grilling enthusiast wanting to enjoy their grill throughout the year!
Grilled Chicken with White Barbecue Sauce
Grilled Chicken with White Barbecue Sauce is the perfect dish to enjoy any time of year. This dish is simple to prepare for any event, all done on the grill, and served as a terrific main dish. It's also a great dish to prepare for an informal gathering of friends and family. Plus, it's versatile-you can use your favorite cut of chicken! Grill and enjoy at your next cookout!
Grilled Lemongrass Beef Skewers
Grilling in winter is accessible to anyone. These grilled beef skewers are popular street food in Cambodia and are flavored with honey, lime, and rice wine glaze. The skewers only take a couple of minutes per side to cook through, making them perfect for grilling in the brisk, freezing winter air. Imbued with an addictive char and sweetness, these sticks of beef are your wintertime ticket to outdoor grilling.
Grilled Scallops with Lemony Salsa Verde
Char Siu Chicken
Marinate, grill, baste, and serve - that's it! Char Siu Chicken is a Cantonese dish with a sweet yet savory sauce usually served with rice but can be paired with just about any side dish. Perfect for any time of year, we love this chicken in the fall when the cooler temperatures and fall colors make for a sure way to make memories with friends and family around the fire pit or barbecue grill.
Chile-and-Yogurt-Marinated Grilled Chicken
Don’t waste these gorgeous summer days and bake in the kitchen; got outside with your grill with Chile-and-Yogurt-Marinated Grilled Chicken from American Made Grills! With an incredibly flavorful marinade that includes yogurt, chili powder, garlic, and cumin, this chicken brings a spicy yet subtle flavor profile that will delight any palate.
Chicken Inasal – The Best Grilled Chicken Ever!
Turn everything you know about grill chicken on its head with Chicken Inasal – The Best Grilled Chicken Ever! Your friends and family will be begging for this recipe that is a bold take on a traditional Filipino favorite. Featuring striking flavors from lemongrass, ginger, seasoned rice vinegar, and achiote seeds, this chicken is beautifully marinated and tenderize to finish perfectly on the grill every time.
Ginger-Miso Grilled Asparagus
We love grilling and eating out on the deck, but sometimes we need a little something extra to take our meal over the top. Ginger-Miso Grilled Asparagus has an irresistible mix of flavors from ginger, miso, and mirin – a perfect complement to whatever’s on the menu. With tasty, charred edges and ends that are addicting, it's sure to be a hit with your guests at your next cookout or dinner party this summer!
