Recipes

All 30-Minute Meals Aged Appetizer bacon Beef bison breakfast Burger Butter Cedar Plank Cheese Chicken Christmas Chutney Couscous Eggplant Encore Entertaining Fall Father's Day Fennel Fingerfood Fish Fruit Game Day Gas Grill Glaze Griddle Plate Grill Marks Grilling Tips Hatch Chile Holiday How To Hybrid Grill Jamaican Jerk July 4th Lamb Lobster Marinades & Rubs Memorial Day Methods Mother's Day Muscle Grill New Year's pepper pizza pork Porterhouse Poultry prime rib rec Recipe Rib Eye Ribs Rice Rotisserie Salad Salmon Salsa Salt sandwich Sauces Seafood Sear Simple skewers Skirt Steak Smoke Spicy Springtime St. Patrick's Day Steak Summer Tacos Thanksgiving Valentine's Day Vegan Vegetables Vegetarian Winter Grilling
RSS
Grilled Ribs with Salt & Pepper and Scallion Salad

Grilled Ribs with Salt & Pepper and Scallion Salad

Celebrate the end of summer with a delightful cookout featuring Grilled Ribs with Salt & Pepper and Scallion Salad. This straightforward yet flavorful recipe highlights the natural taste of the pork, free from overpowering sauces. Inspired by chef Eric Kim's Southern roots, these ribs are paired beautifully with a zesty scallion salad, making them a perfect addition to your Labor Day festivities. Enjoy delicious food and great company as you say farewell to summer and usher in the fall season!

August 26, 2024 — Jason Klein
Tags: Fall pepper pork Recipe Ribs Salad Salt Summer