Recipes
New Year's Eve Korean Sizzling Beef (aka Beef Candy!)
Experience the fusion of sweet and spicy this New Year's Eve with Korean-inspired Sizzling Beef! This dish turns succulent flank steak into an irresistibly caramelized, flavor-packed 'beef candy' - a surefire crowd-pleaser for your holiday celebrations. Marinated in a tantalizing blend of soy sauce, brown sugar, and spices and served alongside charred scallions and steaming white rice, this beef dish is not only delectable but incredibly easy to prepare. Elevate your New Year's Eve party with New Year's Eve Korean Sizzling Beef.
Hatch Chile Cheeseburger
Sure to be the hit of your next backyard BBQ party, Hatch Chile Cheeseburgers are anything but boring! This burger has a bit of a kick, made with only premium ingredients like grass-fed beef from Colorado and actual Hatch chiles from New Mexico. Moisty and melty, this burger bursts with flavor and has the perfect amount of heat that will have everyone coming back for more!
