Grilled Ginger-Marinated Flank Steak
Long summer evenings are the perfect time to fire up the grill and enjoy some delicious grilled food. Our Grilled Ginger-Marinated Flank Steak is the ideal dish to make for a summer night. The ginger in the marinade gives the steak a wonderful flavor, while the citrus and Asian influences add a unique twist. This dish is easy to prepare and cook, so you can spend more time enjoying the evening with your family and friends.
The Best Carne Asada
As the high season of barbecue approaches, we ramp up for a summer favorite with the Best Carne Asada. These thin pieces are marinated in a combo of dried ancho, guajillo chilies, chipotle peppers, orange juice, lime juice, brown sugar, soy sauce, fish sauce, coriander, and cumin of charred goodness are heavenly. Grab the tortillas, guac, and chile, and let's get cooking!
Korean Sizzling Beef (aka Beef Candy!)
For a quick 30-minute meal that will impress your guests and family, Korean Sizzling Beef will transform your grill into an authentic BBQ experience with its sweet and spicy flavors. Based on the Korean classic, Bulgogi, thinly sliced beef is marinated in soy, sugar, and sesame oil. Served with steamed rice, this savory-sweet and spicy “beef candy” is a gorgeous and simple weeknight meal!
Party Steak with Grilled Scallion Salsa Verde
Springtime is here, so invite your friends and family over for a backyard barbecue hangout with Party Steak with Grilled Scallion Salsa Verde. A simple marinade of garlic and vinegar, charred scallion and chile salsa verde, and seasoned skirt steak make this an easy party food, but with a more elegant presentation. With sunny days ahead, here’s to a happy grilling season from your friends at American Made Grills.