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Smoked Lobster Tail

Smoked Lobster Tail

This recipe for smoked lobster tails is a great way to start your New Year's resolutions unless your resolutions include no butter or shellfish. The lobster is cooked low and slow on your smoker and then coated in delicious garlic butter. A combination of lobster and butter on its own is luxurious, but adding the smoky mesquite flavor of your favorite hardwood adds complexity and warmth to this lovely meal.

January 03, 2022 — Jason Klein
Tags: Butter Encore Hybrid Grill Lobster Muscle Grill New Year's Recipe Seafood Smoke