Grilling Tips

Great brisket starts with steady heat and the right approach. In this new guide, we show you how to use a meat thermometer for brisket, along with hybrid heat control, to produce tender, consistent results every time you fire up the grill. From precise probe placement to managing the stall and knowing when tenderness truly signals it's time to rest, each step builds toward better outcomes. Pair accurate readings with the unmatched power of an American Made Grill, and long cooks become more controlled and more rewarding. If brisket is on your menu, this is the method worth mastering.

Outdoor cooking works best when the grill supports the moment instead of slowing it down. This article breaks down practical BBQ grill hybrid tips that help you get more from a premium grill—without overthinking fuel choices or cooking flow. Learn how to plan your cook before lighting the flame, manage heat zones with ease, and use solid fuel wisely on high-end, American-made grills built to retain heat. Whether you host often or cook for family on weekends, these insights show how a hybrid grill can bring better pacing, richer flavor, and a more enjoyable outdoor experience.

Looking for a pellet and gas grill combo that keeps outdoor cooking smooth and rewarding? This article explains why flexibility matters, how fuel choice shapes everyday meals, and what sets the Hybrid Grill Series apart. Built in the USA with unmatched power, these luxury grills support quick weeknight cooking and longer, flavor-driven sessions without extra steps or clutter. From solid construction to adaptable design, the Hybrid Grill Series offers a refined way to cook outdoors with confidence. Read the full article to see how one grill can support every season, every menu, and every gathering.

Outdoor cooking feels better when the grill keeps pace with real life. This article explores how charcoal & gas grills combined deliver steady heat, live-fire flavor, and the freedom to cook without hesitation. From quick weeknight meals to slower gatherings built around hardwood, pellets, or lump coal, the Hybrid Grill Series shows how thoughtful design and American craftsmanship shape the outdoor experience. You'll learn why fuel flexibility matters, how hybrid systems support different techniques, and what sets high-end American-made grills apart in everyday use. If outdoor living matters to you, this read is worth your time.

Outdoor cooking feels different when your grill supports the way you like to cook. This article breaks down what truly matters when choosing the best meat smoker, from steady heat and airflow to durable materials and flexible fuel options. You’ll learn how high-end American-made grills support long cooks, adapt to changing schedules, and perform reliably across seasons. We also explore how the Hybrid Grill Series brings smoking and grilling together on one powerful platform, along with tips for safe grill island planning. Read on if you value flavor, performance, and longevity.

Installing a premium grill becomes far smoother when your island, ventilation, and materials work in harmony. This article walks you through the steps for a strong, long-lasting setup, including cutout planning, safe framing choices, and insulating liners that keep heat under control. You'll also learn how careful construction protects both your grill and your outdoor kitchen over time. Whether you're building a new space or upgrading an existing one, these insights help you move toward results that last. Check out the complete guide to start creating a backyard centerpiece built for everyday enjoyment.

Grilling a great steak should feel exciting, not confusing. This guide breaks down the differences between ribeye and New York strip—two legendary cuts that shine on an American Made Grill. You'll learn how each steak tastes, cooks, and responds to high heat, plus how to choose the right one for holidays, summer pool gatherings, or any night that deserves something special. Whether you want richness, balance, or predictable timing, this article helps you make a confident choice and enjoy better moments outdoors. Read the full post and bring more flavor to your next cookout.

Outdoor cooking brings a calm, inviting rhythm to gatherings throughout the year, and the right equipment makes every meal feel easier to manage. This guide shows how high-end American-made grills deliver steady heat, generous cooking space, and dependable performance year-round. From laid-back weeknight dinners to holiday feasts, the article walks you through fuel styles, layout ideas, and simple techniques that help you cook with confidence. If you're ready to bring more flavor and ease to your outdoor entertaining, this is the perfect place to start—see how American craftsmanship shapes a better way to barbeque all year.

Holiday cooking feels better when your grill keeps pace with every dish. High-end grills from American Made Grills deliver reliable heat, handcrafted strength, and the kind of versatility that lets you handle a full seasonal menu without stress. From slow-smoked turkeys to seared winter vegetables, these grills support bold flavors and steady performance even on cold evenings. This article shows how American craftsmanship, premium materials, and thoughtful design turn outdoor holiday meals into moments worth savoring. If you're planning to cook outside this season, learn how the right grill can make every gathering smoother and far more rewarding.

As temperatures drop, not every grill can keep up. Many inexpensive gas grills falter in cold weather—warping, rusting, and losing heat when you need them most. American Made Grills are built differently. Crafted from #304 stainless steel and precision-welded for year-round performance, our grills deliver steady power, consistent heat, and the confidence to cook through any season. Don't settle for short-term savings that fade with the frost. Learn why American craftsmanship differentiates between a grill that fails and one that fires for life.

As the leaves change and evenings cool, there’s no better way to enjoy the season than with meals roasted to perfection on a gas grill with a rotisserie. From golden chickens to holiday turkeys, rotisserie cooking brings unmatched flavor and frees you to enjoy time with family and friends. American Made Grills delivers the strength, design, and accessories needed to make every gathering smooth and memorable. Learn how to set up, cook, and keep your grill ready for fall feasts that feel effortless.

Choosing between propane and natural gas doesn't need to feel complicated. Both fuels can deliver remarkable results, but the choice depends on how you want to live and cook outdoors. At American Made Grills, we break down what truly matters—lasting value, performance, safety, and lifestyle fit—so you can select a grill that reflects your standards. Handcrafted in the USA, our grills bring strength, pride, and flexibility to every gathering. Read the full article to see which fuel best matches your outdoor kitchen vision.