Grilling Tips

Outdoor cooking brings a calm, inviting rhythm to gatherings throughout the year, and the right equipment makes every meal feel easier to manage. This guide shows how high-end American-made grills deliver steady heat, generous cooking space, and dependable performance year-round. From laid-back weeknight dinners to holiday feasts, the article walks you through fuel styles, layout ideas, and simple techniques that help you cook with confidence. If you're ready to bring more flavor and ease to your outdoor entertaining, this is the perfect place to start—see how American craftsmanship shapes a better way to barbeque all year.

Holiday cooking feels better when your grill keeps pace with every dish. High-end grills from American Made Grills deliver reliable heat, handcrafted strength, and the kind of versatility that lets you handle a full seasonal menu without stress. From slow-smoked turkeys to seared winter vegetables, these grills support bold flavors and steady performance even on cold evenings. This article shows how American craftsmanship, premium materials, and thoughtful design turn outdoor holiday meals into moments worth savoring. If you're planning to cook outside this season, learn how the right grill can make every gathering smoother and far more rewarding.

As temperatures drop, not every grill can keep up. Many inexpensive gas grills falter in cold weather—warping, rusting, and losing heat when you need them most. American Made Grills are built differently. Crafted from #304 stainless steel and precision-welded for year-round performance, our grills deliver steady power, consistent heat, and the confidence to cook through any season. Don't settle for short-term savings that fade with the frost. Learn why American craftsmanship differentiates between a grill that fails and one that fires for life.

As the leaves change and evenings cool, there’s no better way to enjoy the season than with meals roasted to perfection on a gas grill with a rotisserie. From golden chickens to holiday turkeys, rotisserie cooking brings unmatched flavor and frees you to enjoy time with family and friends. American Made Grills delivers the strength, design, and accessories needed to make every gathering smooth and memorable. Learn how to set up, cook, and keep your grill ready for fall feasts that feel effortless.

Choosing between propane and natural gas doesn't need to feel complicated. Both fuels can deliver remarkable results, but the choice depends on how you want to live and cook outdoors. At American Made Grills, we break down what truly matters—lasting value, performance, safety, and lifestyle fit—so you can select a grill that reflects your standards. Handcrafted in the USA, our grills bring strength, pride, and flexibility to every gathering. Read the full article to see which fuel best matches your outdoor kitchen vision.

Bring bold flavor to your summer grill game with Grilled Potatoes with Red Miso Butter. This side dish starts with a quick boil, finishes over high heat, and gets a flavor boost from a rich, savory-sweet miso butter. Whether paired with steak, chicken, or seafood, it's an easy upgrade that adds depth and balance to any spread. Made on the versatile Hybrid Grill Series, this recipe highlights the control and flavor American-made craftsmanship delivers. Simple steps, unforgettable results—your summer cookout just got better. Don't miss the recipe quickly becoming a go-to favorite for grilling season.

Planning a backyard feast this Fourth of July? Start with a grill that delivers lasting performance and American pride. From consistent heat and heavy-duty grates to innovative features and standout construction, American Made Grills offer more than firepower—built for real life. Whether you’re searing steaks or slow-smoking ribs, our gas grills bring the quality you can count on long after the fireworks fade. Discover what makes gas grills made in the USA the choice for serious grillers and unforgettable gatherings.

Fresh fish can either make your next grilled meal a hit—or leave it stuck to the grates and falling apart. If you've ever wondered whether the fillet at your seafood counter is worth the flame, this guide has your back. Learn exactly what to look for, which questions to ask, and how to prep fish that stays firm, flavorful, and ready for the grill. From market to fire, we'll help you skip the guesswork and serve fish that earns a second helping. Read now and grill smarter, starting with your next seafood pick.

Ready to fire up unforgettable meals this summer? Learn how to have the perfect barbecue this summer with expert tips, standout recipes, and the handcrafted performance of American Made Grills. From mastering heat zones to using real hardwoods for bold flavor, we'll show you how the right grill and techniques create gatherings worth savoring. Plus, see why American Made Grills, proudly featured on News12 Long Island, is changing how outdoor cooking should feel. Bring genuine craftsmanship, real versatility, and real flavor home this season. Read the complete guide and make every backyard moment count.

Your grill might be powerful, but if it's missing that deep crust and bold sear, there's one thing holding it back: the heat source. Traditional burners often fall short when it comes to high-temperature searing, leaving you with dry, uneven results. Infrared sear burners solve that problem with intense, radiant heat that locks in flavor fast. See how American Made Grills brings this technology to every grill we make—so you can cook with precision, power, and confidence.

Smoking beef ribs takes patience, but the right approach guarantees deep flavor and tender meat. A hybrid grill makes the process easier by combining steady heat with rich smoke, letting you control temperature while still getting that wood-fired taste. Learn how to choose the best ribs, season them for maximum flavor, and master the smoking process to get juicy, fall-apart results every time. Ready to fire up the grill? Read the full guide now.

Get ready for summer with an outdoor kitchen designed for comfort, style, and functionality. Whether upgrading an existing space or starting fresh, the right layout, cooling solutions, and high-quality materials make all the difference. This guide covers smart ways to keep your kitchen cool, maximize small spaces, and choose a grill built for lasting performance. See how to create a setup perfect for warm-weather gatherings constructed to last season after season.