Grilling Tips
Outdoor Kitchen Design Tips That Actually Work
Designing an outdoor kitchen shouldn’t feel like guesswork. If you’re stuck between layout choices and appliance options or worried about wasting money on features you’ll never use, this article breaks down exactly what matters—and what doesn’t. From layout tips and material picks to comfort features and common mistakes to avoid, you’ll learn how to create a space that actually works for how you cook, host, and relax. Whether planning something simple or aiming for something bigger, these outdoor kitchen design tips will help you build smart, stay focused, and get more out of every square foot.
Infrared Sear Burners: Built for High-Heat Results
Your grill might be powerful, but if it's missing that deep crust and bold sear, there's one thing holding it back: the heat source. Traditional burners often fall short when it comes to high-temperature searing, leaving you with dry, uneven results. Infrared sear burners solve that problem with intense, radiant heat that locks in flavor fast. See how American Made Grills brings this technology to every grill we make—so you can cook with precision, power, and confidence.
What Makes Top-of-the-Line Grills Better? A Guide to Performance and Durability
Not all grills are built the same. Uneven heat, rusted grates, and unreliable ignition can make outdoor cooking frustrating. A high-quality grill solves these problems with better materials, consistent performance, and innovative design. Learn what sets top-of-the-line grills apart and why investing in one leads to better results, fewer headaches, and years of dependable use. Read more to find the right grill for your outdoor cooking needs.
