Grilling Tips

If you're tired of settling for the ordinary, it's time to meet the Estate Freedom—an outdoor gourmet gas grill built with power, precision, and purpose. Made in New York and crafted with solid stainless steel, this grill brings dependable performance, smart design, and lasting value to your backyard. Whether you're grilling for a quiet night or a weekend gathering, the Estate Freedom is built to do it all—without compromise. Discover the complete breakdown of what sets this handcrafted grill apart and why it's elevating the bar for outdoor cooking nationwide.

Seeking a grill that offers more than just good looks? A gas 4 burner grill from American Made Grills offers serious cooking power, innovative design, and build quality that holds up season after season. Built by hand in New York using premium stainless steel, these grills bring lasting performance to every backyard gathering. Whether it's the precision of the Estate, the power of the Alturi, or the versatility of the Hybrid Series, each model is made to handle the heat—and everything else. See why a grill made in America makes all the difference.

Are you looking for gas grills made in the USA? You're not alone—and the search isn't always straightforward. Many brands blur the lines between made, assembled, and imported, leaving homeowners unsure about what they're actually buying. This article breaks it down with clear answers, practical tips, and the features that truly set American-made grills apart. You'll also get a closer look at the four grill lines handcrafted in Lindenhurst, New York by American Made Grills. If lasting quality, real materials, and honest craftsmanship matter to you, this is a must-read before your next upgrade.

Are you looking for a grill that actually delivers on quality, power, and pride? Meet the Estate Freedom Grill—our new gas grill made in America. Built from #304 stainless steel and packed with thoughtful features like zone separators, infrared burners, and LED lighting, it's more than just a grill—it's the foundation for great food and better gatherings. Whether you're a weeknight griller or a weekend host, this grill adapts to your style without cutting corners. Built, tested, and serviced in the USA, it's the kind of investment that pays off every time you light it up.

Grills that claim to be "luxury" often fall short—thin metals, weak burners, and imported parts that don't hold up. The Atlas Series from American Made Grills changes that. Built entirely in the USA from 304 stainless steel, it's a high-end gas grill that delivers lasting performance, even heat, and refined control without cutting corners or inflating the price. If you're looking for something real—something built to work as hard as you—this guide shows you why the Atlas belongs in your backyard.

Your grill might be powerful, but if it's missing that deep crust and bold sear, there's one thing holding it back: the heat source. Traditional burners often fall short when it comes to high-temperature searing, leaving you with dry, uneven results. Infrared sear burners solve that problem with intense, radiant heat that locks in flavor fast. See how American Made Grills brings this technology to every grill we make—so you can cook with precision, power, and confidence.

Choosing the right fuel for your grill impacts flavor, heat control, and convenience. Should you go with the bold smokiness of wood, the quick start of gas, or the balanced heat of charcoal? This guide breaks down the best fuel for BBQ and grilling, helping you decide what works best for your cooking style. Plus, learn how the Hybrid Grill Series from American Made Grills gives you the freedom to use any fuel—or combine them for unmatched versatility. Read on to master the perfect cook every time.

Get ready for summer with an outdoor kitchen designed for comfort, style, and functionality. Whether upgrading an existing space or starting fresh, the right layout, cooling solutions, and high-quality materials make all the difference. This guide covers smart ways to keep your kitchen cool, maximize small spaces, and choose a grill built for lasting performance. See how to create a setup perfect for warm-weather gatherings constructed to last season after season.

Not all grills are built the same. Uneven heat, rusted grates, and unreliable ignition can make outdoor cooking frustrating. A high-quality grill solves these problems with better materials, consistent performance, and innovative design. Learn what sets top-of-the-line grills apart and why investing in one leads to better results, fewer headaches, and years of dependable use. Read more to find the right grill for your outdoor cooking needs.

Here's everything you need to know about choosing the perfect gas grill for your outdoor space. From expert craftsmanship to advanced features, the article showcases how American Made Grills' Estate Series delivers unmatched durability, style, and versatility. Whether you're hosting guests or enjoying a quiet evening, this guide helps you find a grill that offers reliable performance and exceptional value, making it the centerpiece of your outdoor cooking experience.

Prepare for a Thanksgiving feast that blends tradition with modern flair by embracing the art of grilling. American Made Grills offers the tools and versatility to streamline your holiday meal with tips and techniques like spatchcocking turkey for quicker cooking, using multi-zone grilling for simultaneous dish preparation, and incorporating smoky wood flavors. Enjoy the process of sharing and creating lasting memories, all while delivering a delicious, flavorful spread. Discover how these strategies can simplify your cooking experience this Thanksgiving and keep your festivities stress-free.

The greatest danger to your grill's lifespan is a lack of common maintenance. Implementing some simple routine care will go a long way in protecting your investment and enjoying your grill for years to come. We have created this easy-care guide on how to Maintain Your Gas Grill to cover simple tips you can use through the grilling season until winterizing and storing for the following season.