Grilling Tips

Most grill failures start where the fire meets the food. Cheap grates bend, rust, and break under pressure, ruining meals and wasting time. This week's article explains why heavy-duty grill grates aren't just a nice-to-have—they're the difference between frustration and flawless results. Learn how thickness, material, and design all factor into long-term performance, and see why every American Made Grill is built with grates that hold their ground. Whether you're grilling every weekend or firing up for the season, this is the gear you'll want under your food.

Fresh fish can either make your next grilled meal a hit—or leave it stuck to the grates and falling apart. If you've ever wondered whether the fillet at your seafood counter is worth the flame, this guide has your back. Learn exactly what to look for, which questions to ask, and how to prep fish that stays firm, flavorful, and ready for the grill. From market to fire, we'll help you skip the guesswork and serve fish that earns a second helping. Read now and grill smarter, starting with your next seafood pick.

Designing an outdoor kitchen shouldn’t feel like guesswork. If you’re stuck between layout choices and appliance options or worried about wasting money on features you’ll never use, this article breaks down exactly what matters—and what doesn’t. From layout tips and material picks to comfort features and common mistakes to avoid, you’ll learn how to create a space that actually works for how you cook, host, and relax. Whether planning something simple or aiming for something bigger, these outdoor kitchen design tips will help you build smart, stay focused, and get more out of every square foot.

Grills that claim to be "luxury" often fall short—thin metals, weak burners, and imported parts that don't hold up. The Atlas Series from American Made Grills changes that. Built entirely in the USA from 304 stainless steel, it's a high-end gas grill that delivers lasting performance, even heat, and refined control without cutting corners or inflating the price. If you're looking for something real—something built to work as hard as you—this guide shows you why the Atlas belongs in your backyard.

Your grill might be powerful, but if it's missing that deep crust and bold sear, there's one thing holding it back: the heat source. Traditional burners often fall short when it comes to high-temperature searing, leaving you with dry, uneven results. Infrared sear burners solve that problem with intense, radiant heat that locks in flavor fast. See how American Made Grills brings this technology to every grill we make—so you can cook with precision, power, and confidence.

Choosing the right fuel for your grill impacts flavor, heat control, and convenience. Should you go with the bold smokiness of wood, the quick start of gas, or the balanced heat of charcoal? This guide breaks down the best fuel for BBQ and grilling, helping you decide what works best for your cooking style. Plus, learn how the Hybrid Grill Series from American Made Grills gives you the freedom to use any fuel—or combine them for unmatched versatility. Read on to master the perfect cook every time.

Smoking beef ribs takes patience, but the right approach guarantees deep flavor and tender meat. A hybrid grill makes the process easier by combining steady heat with rich smoke, letting you control temperature while still getting that wood-fired taste. Learn how to choose the best ribs, season them for maximum flavor, and master the smoking process to get juicy, fall-apart results every time. Ready to fire up the grill? Read the full guide now.

Get ready for summer with an outdoor kitchen designed for comfort, style, and functionality. Whether upgrading an existing space or starting fresh, the right layout, cooling solutions, and high-quality materials make all the difference. This guide covers smart ways to keep your kitchen cool, maximize small spaces, and choose a grill built for lasting performance. See how to create a setup perfect for warm-weather gatherings constructed to last season after season.

Not all grills are built the same. Uneven heat, rusted grates, and unreliable ignition can make outdoor cooking frustrating. A high-quality grill solves these problems with better materials, consistent performance, and innovative design. Learn what sets top-of-the-line grills apart and why investing in one leads to better results, fewer headaches, and years of dependable use. Read more to find the right grill for your outdoor cooking needs.

Spring means longer days, warmer nights, and more time outside with friends and family. Is your backyard ready for grilling season? A little planning now can make outdoor cooking and entertaining easier all season long. From refreshing your space and organizing your kitchen to upgrading your grill and setting the right mood, this guide covers everything you need to create the perfect setup. Get ready to fire up the grill, gather your guests, and enjoy effortless outdoor meals this spring.

Skip the crowded restaurants and overpriced menus this Valentine's Day. A romantic dinner at home can be just as elegant—if not better—when planned the right way. From setting a warm, inviting atmosphere to grilling a restaurant-quality meal, this guide walks you through everything needed for an unforgettable evening. With expert tips, simple yet impressive recipes, and ideas to make the night extra special, you'll create a memorable rendezvous.

Make game day grilling easy with foolproof tips, a smart cooking timeline, and recipes that bring bold flavors to every bite. From perfectly crispy wings to slow-smoked ribs, this guide helps you prepare a spread that keeps guests cheering long before kickoff. Get everything ready at the right time without the stress—read now for game-winning grilling tips for Sunday's festivities.