How to Grill the Perfect Steak

How to Grill the Perfect Steak

Everyone wants to grill the flawless steak, but it seems somewhat elusive sometimes. With these techniques for grilling the perfect steak, you can prepare steakhouse-quality meals at home whenever you want. The beauty is in simplicity, and by applying some patience and care, we can leave those past miscues behind.

American Made Grills: Redefining America's Outdoor Grilling Pastime

American Made Grills: Redefining America's Outdoor Grilling Pastime

Choose American Made Grills for a grilling experience that is truly without compromise. Premium quality, unmatched craftsmanship, and exceptional customer service combine to offer the ultimate backyard cooking experience. Our wide range of high-performing grills, including the luxurious Estate and Atlas series and the versatile Hybrid Grill series, cater to every grilling enthusiast's needs. Made in America and built to last, our grills promise superior performance and durability and the satisfaction of owning a product crafted with passion and precision. 

How to Avoid Grill Flare-Ups

How to Avoid Grill Flare-Ups

Grilling is a beautiful way to create tasty meals for your loved ones, but it can present challenges with the potential risks of flare-ups. Unexpected flames springing up from the grill can overcook food, produce excessive smoke, and even start a fire. Flare-ups can make grilling tough and even pose a safety threat. We have curated this guide on how to avoid grill flare-ups, ensuring you have a safe and enjoyable grilling experience.

Level Up Your Grilling Game for Spring and Summer with the Hybrid Grill Series

Level Up Your Grilling Game for Spring and Summer with the Hybrid Grill Series

Get ready for Spring and level up your outdoor cooking experience with American Made Grills' Hybrid Grill Series – the ultimate in versatility, durability, and high-performance grilling. Whether you choose the sleek Encore or the bold Muscle Grill, our 2024 Spring Kickoff Event offers unbeatable deals to start your season right. Join a community passionate about precision cooking and turn every meal into a masterpiece. Don't wait; seize this opportunity to transform your grilling adventures with American Made Grills.

March 11, 2024 — Jason Klein
Grilling 101: The Basics of Keeping Your Grill Clean

Grilling 101: The Basics of Keeping Your Grill Clean

The Grilling 101 Series is winding down, and we are bringing you the Basics of Keeping Your Grill Clean. By keeping your grill clean, you won't expose your family to the dangers of bacteria and grease buildup. Following these easy guidelines and steps will keep your grill functioning and looking terrific and yield better-tasting food every time!

March 03, 2024 — Jason Klein
Grilling 101- The Basics of Grilling Fruit and Veggies

Grilling 101- The Basics of Grilling Fruit and Veggies

Grilling fruit and veggies is an easy and flavorful way to spice up any barbeque meal. The rich flavors of grilling fruit can often outshine the centerpiece proteins, while the subtle charring and touch of smoke bring out the best characteristic in vegetables. Understanding that different ingredients will result in different cooking times, textures, and flavors making it a whole new experience!

February 25, 2024 — Jason Klein
Grilling 101: The Basics of Grilling Fish & Seafood

Grilling 101: The Basics of Grilling Fish & Seafood

Grilling seafood can be a little intimidating, but it doesn't have to be. Fish and seafood are delicious and healthy, so don't shy away from grilling this summer because you're worried about the taste or how to cook it. Grilling 101: The Basic of Grilling Fish is here to show you how easy and affordable it is to grill these beauties at home.
February 18, 2024 — Jason Klein
Grilling 101: The Basics Of Grilling Pork and Lamb

Grilling 101: The Basics Of Grilling Pork and Lamb

Grilling is a great skill to master when you’re looking for an easy way to feed your family and friends in the great outdoors. Intimidating if you don't know what you're doing, we are continuing the Grilling 101 Series with “Grilling 101: The Basics Of Grilling Pork and Lamb." Understanding these tips and nuances of these different meats will make your next barbecue a success!

February 11, 2024 — Jason Klein
Grilling 101: The Basics Of Grilling Beef

Grilling 101: The Basics Of Grilling Beef

There's nothing like that bite of crunchy and tender carne asada or the salty crusty taste of a ribeye steak. To help your weekend be a fiery success, we are continuing our Grilling 101 Series with "The Basics of Grilling Beef." Whatever your beefy fancy, these basic tips and techniques will get you closer to showing off your grilling skills instead of just guessing your way through.

February 04, 2024 — Jason Klein
Grilling 101: The Basics of Grilling Chicken

Grilling 101: The Basics of Grilling Chicken

We all know that grilling is one of the best ways to prepare food while getting outside of the house. Our Grilling 101 series continues with The Basics of Grilling Chicken to help you master the basics of grilling chicken. Using these tips and techniques, find great success thrilling your family and guests with tasty grilled chicken, experimenting with different recipes, dry rubs, and marinades!

Grilling 101: What is Direct and Indirect Heat?

Grilling 101: What is Direct and Indirect Heat?

Ever wonder about the difference between direct and indirect heat? Or how to use them when grilling? You're not alone! If you're planning on grilling anything more advanced than basic burgers and dogs, you need to understand direct and indirect heat - what they are, why they differ, and how they are used. We explore these fundamentals of grilling and other tips in "Grilling 101: What is Direct and Indirect Heat?"

January 15, 2024 — Jason Klein
Grilling 101: The Basics of Using Your Grill

Grilling 101: The Basics of Using Your Grill

Offering great taste, texture, robust season flavors, and rewarding experiences, outdoor grilling is the best way to enjoy open-air dining while eating healthier. The Grilling 101 series continues with Grilling 101: The Basics of Using Your Grill, helping you get started with tips and guidelines you can put into practice immediately. With some practice, you’ll be dishing out terrific grilled recipes throughout the year!

January 07, 2024 — Jason Klein