Grilling Tips
Summer Grilling Comes Easy with the Atlas Grill
Celebrate American craftsmanship with the Atlas Grill, a symbol of luxury, innovation, and unparalleled efficiency in your backyard. Designed for the ultimate grilling experience, this American-made grill offers versatility, durability, and convenience for year-round outdoor cooking. With features like easy-clean ceramic briquette trays, heavy-duty square cooking grates, and multi-position warming racks, the Atlas Grill invites you to master the art of grilling with ease.
The All-American Crafted Estate Grill Revolutionizes Your BBQ Experience
Join us in celebrating the spirit of American craftsmanship and outdoor living with the Estate Grill. Crafted with precision engineering and premium quality in Huntington Beach, CA, this grill combines state-of-the-art features with durable construction for year-round grilling. The Estate Grill is designed to be the centerpiece of your outdoor kitchen, offering ample cooking space, precision temperature control, and sleek style. Experience the perfect blend of American heritage and modern grilling technology and make every cookout unforgettable.
Advantages of Investing in a High-End Grill
If you're in the market for a new grill, it can be hard to know if you should go with a cheap one or splurge on a high-end model. High-end grills are not just better looking than their cheaper counterparts; they also have many advantages that make them worth the extra cost. Here's why investing in an expensive grill is worth your money.
American Made Grills: Redefining America's Outdoor Grilling Pastime
Choose American Made Grills for a grilling experience that is truly without compromise. Premium quality, unmatched craftsmanship, and exceptional customer service combine to offer the ultimate backyard cooking experience. Our wide range of high-performing grills, including the luxurious Estate and Atlas series and the versatile Hybrid Grill series, cater to every grilling enthusiast's needs. Made in America and built to last, our grills promise superior performance and durability and the satisfaction of owning a product crafted with passion and precision.
How to Avoid Grill Flare-Ups
Grilling is a beautiful way to create tasty meals for your loved ones, but it can present challenges with the potential risks of flare-ups. Unexpected flames springing up from the grill can overcook food, produce excessive smoke, and even start a fire. Flare-ups can make grilling tough and even pose a safety threat. We have curated this guide on how to avoid grill flare-ups, ensuring you have a safe and enjoyable grilling experience.
Grilling 101: The Basics Of Grilling Pork and Lamb
Grilling is a great skill to master when you’re looking for an easy way to feed your family and friends in the great outdoors. Intimidating if you don't know what you're doing, we are continuing the Grilling 101 Series with “Grilling 101: The Basics Of Grilling Pork and Lamb." Understanding these tips and nuances of these different meats will make your next barbecue a success!
Grilling 101: The Basics Of Grilling Beef
There's nothing like that bite of crunchy and tender carne asada or the salty crusty taste of a ribeye steak. To help your weekend be a fiery success, we are continuing our Grilling 101 Series with "The Basics of Grilling Beef." Whatever your beefy fancy, these basic tips and techniques will get you closer to showing off your grilling skills instead of just guessing your way through.
Grilling 101: The Basics of Grilling Chicken
We all know that grilling is one of the best ways to prepare food while getting outside of the house. Our Grilling 101 series continues with The Basics of Grilling Chicken to help you master the basics of grilling chicken. Using these tips and techniques, find great success thrilling your family and guests with tasty grilled chicken, experimenting with different recipes, dry rubs, and marinades!
Grilling 101: What is Direct and Indirect Heat?
Ever wonder about the difference between direct and indirect heat? Or how to use them when grilling? You're not alone! If you're planning on grilling anything more advanced than basic burgers and dogs, you need to understand direct and indirect heat - what they are, why they differ, and how they are used. We explore these fundamentals of grilling and other tips in "Grilling 101: What is Direct and Indirect Heat?"
Grilling 101: The Basics of Using Your Grill
Offering great taste, texture, robust season flavors, and rewarding experiences, outdoor grilling is the best way to enjoy open-air dining while eating healthier. The Grilling 101 series continues with Grilling 101: The Basics of Using Your Grill, helping you get started with tips and guidelines you can put into practice immediately. With some practice, you’ll be dishing out terrific grilled recipes throughout the year!
Grilling 101: How to Practice Grill Safety
In this edition of our Grilling 101 series, we've tackled the crucial topic of grill safety. With over 50% of grill-related fires occurring on patios or balconies, we discuss how best to prevent accidents through seven simple steps. From maintaining a safe distance from structures and inspecting for gas leaks to keeping your grill clean and ready to put out fires, these safety measures will ensure your barbecuing experience remains enjoyable and incident-free. Stay safe and happy grilling!
Revolutionize Your Outdoor Living with the Estate Series
Experience the luxury of grilling with the Estate Series from American Made Grills. Engineered with unparalleled performance, robust construction, and innovative features, this grill series, entirely built in the USA, transforms your outdoor dining experience. Enjoy the aesthetic appeal, health benefits, and the assurance of American-made quality, suitable for seasoned grillers and beginners. Elevate your grilling game and enrich your outdoor living space with the Estate Series – a smart, lasting investment for those passionate about grilling.