Grilling Tips

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Getting the Best Flavor Out of Your Meat: Dry-Aged vs. Wet-Aged Beef

Getting the Best Flavor Out of Your Meat: Dry-Aged vs. Wet-Aged Beef

We are breaking down what makes wet-aged and dry-aged beef different and how it works. Read on so the next time you purchase a pricey cut of meat from your favorite butcher or specialty food market, you’ll have all the information necessary to make an informed decision about which product is best for your needs.

May 18, 2021 — Jason Klein
Tags: Aged Beef Dry-Aged Grilling Tips Meat Steak Wet-Aged
How to Grill Chicken Thighs - American Made Grilling Tips!

How to Grill Chicken Thighs - American Made Grilling Tips!

Tender, juicy, and flavorful grilled chicken thighs are perfect for small dinners, events, or celebrations. American Made Grilling Tips continue with How to Grill Chicken Thighs. Easy and versatile, these tips will make your family and friends want perfectly grilled chicken thighs to be a regular part of weeknight menu plans.

May 11, 2021 — Jason Klein
Tags: 30-Minute Meals Chicken Grilling Tips How To Poultry Room Temperature