The Hybrid Grill Series: The Speed of Gas and Flavor of Charcoal in One

For many grill enthusiasts, choosing between gas and charcoal feels like giving up half the experience. Gas offers the speed and control to cook on a busy weeknight, while charcoal delivers smoky richness that makes weekend feasts unforgettable. With a hybrid grill from American Made Grills, you never have to choose. You get the flexibility to cook with gas, charcoal, or wood—on one grill—without compromise. Built on Long Island, New York, with premium materials, each grill is engineered for performance that lasts a lifetime.

Why Hybrid Grills Are Changing Outdoor Cooking

Hybrid grills offer something traditional single-fuel setups can’t—true versatility. Whether you’re firing up dinner after work or slow-smoking a rack of ribs all afternoon, you have every fuel option at your fingertips.

Benefits include:

• Fuel flexibility: switch between gas, charcoal, and wood anytime.
• Convenience and control: gas for quick heat, charcoal or wood for deep flavor.
• Space efficiency: one grill that does it all.
• Expanded cooking methods: grill, smoke, roast, and bake in one place.

American Made Grills' Hybrid Series is designed for cooks who value performance and flavor, without compromising on either.

Two Distinct Designs for Every Cooking Style

The Hybrid Grill Series comes in two models designed for different cooking personalities.

• The Encore – A refined design with sleek lines, polished detailing, and the versatility to handle any cooking challenge.
• The Muscle – A bold, commanding presence with rugged styling and serious performance for those who want their grill to stand out as much as their food.

Both share the same advanced fuel system, high-output burners, and American craftsmanship. Choosing between them depends on your preferred look and vibe for your outdoor space.

The AMG Difference: Crafted for Performance and Longevity

Skilled craftsmen build every AMG hybrid grill on Long Island. From heavy-gauge 304 stainless steel to precision engineering, every detail is designed for power, durability, and beauty.

Key construction advantages:

• Solid 304 stainless steel for superior corrosion resistance.
• Precision-welded seams and reinforced components.
• Spring-assisted hood for effortless lifting.
• High-BTU burners for unmatched searing capability.

These grills are built to perform and last for decades of cooking.

Cooking Without Limits

With the AMG Hybrid Series, every cookout can be different. Start with gas for instant heat, then layer in wood chunks for aroma. Run charcoal for the signature crust on steaks, or smoke a pork shoulder to tender perfection with wood-fired flavor.

Cooking modes include:

• Gas – quick preheat and steady control.
• Charcoal – high searing temperatures and bold flavor.
• Wood – aromatic smoke for meats and artisan breads.
• Combination – gas for heat, charcoal or wood for flavor infusion.

This flexibility lets you match the fuel to the meal, not the other way around.

Power and Precision in Every Zone

Heat management sets AMG apart. Each hybrid grill features multiple burners delivering up to 22,000 BTUs each, paired with heat zone separators. This means you can sear on one side while slow-cooking on the other—perfect for multi-course meals.

Why it matters:

• Precise temperature control across the grill surface.
• Ability to cook different foods simultaneously.
• Better results with less guesswork.

Built for the Way You Cook

Whether you prefer a built-in outdoor kitchen setup or a freestanding grill for mobility, AMG offers options to fit your space and style.

Available in:

• 36-inch models – ideal for smaller gatherings or compact kitchens.
• 54-inch models – for larger groups and serious entertainers.

Optional accessories like rotisserie kits, smoker boxes, and side burners expand your capabilities even further.

Low-and-Slow or High Heat: Master Every Style

The AMG hybrid grill isn’t limited to one cooking style. With adjustable airflow and fuel flexibility, you can:

• Smoke brisket low and slow for hours.
• Roast poultry evenly with the rotisserie.
• Bake artisan breads with a hint of wood-fired flavor.
• Sear steaks at steakhouse-level heat.

This range means your grill isn’t just for summer—it’s a year-round outdoor cooking tool.

Care, Maintenance, and Lasting Value

A high-end hybrid grill is an investment in your outdoor lifestyle. With proper care, AMG grills maintain their performance and appearance for decades.

Maintenance tips:

• Clean grates after each use to prevent buildup.
• Empty ash from charcoal/wood trays regularly.
• Cover the grill when not in use to protect it from the elements.
• Schedule an annual deep clean to keep components in peak shape.

Warranty That Reflects Confidence

Every AMG Hybrid Series grill is backed by our Gold Standard Lifetime Warranty. This commitment reflects our confidence in the craftsmanship and dedication to our customers' long-term satisfaction.

An American-Made Grill Built to Gather Around

We make grills to bring people together—whether for family dinners on weeknights, big weekend celebrations, or quiet evenings by yourself. The Hybrid Grill Series—available in the Encore and the Muscle—is the definition of cooking freedom, blending the performance of high-BTU gas with the flavor potential of charcoal and wood, all in one handcrafted grill.

Choose a hybrid grill from American Made Grills, and you’re choosing craftsmanship, versatility, and a lifetime of great meals.